Ok, ok, so I know that I have posted about Taco’s before but it was over a year ago so I thought they deserve some spotlight again!
Besides, they look and taste different every time I make them. This is one of the things I love about it!
See! How could I keep that beautiful taco pic to myself?? (yup I said it, you can giggle)
I learned to make these delicious homemade tortillas at a ladies night hosted by a friend originally from Mexico. Of course I had to ask, “what is in an authentic Mexican taco?” The answer was music to my ears, “you can put anything in a taco!” she said! YES!!! I love this so much because dish gives my husband and I an opportunity to eat some spicy food that is otherwise tricky to fit into the cooking rotation with kids.
Having all of the options separated makes it not only a fun, “build your own” kind of meal but also lets us enjoy the individual flavours we all like.
(Of course I am bossy pants mom and make them have at least two with the rice and lentil mix…but it always works out because then they realize that even though it’s mushy and brownish in colour it actually tastes delicious)
Get creative, or ask your kids what they might like to have and enjoy some tiny tacos! …my youngest even finished up the shells with peanut butter and jam as a late night snack 🙂
Plant Based Jenny 